Chicken
Diavolo $10.95
Sautéed in spicy light marinara, served over spaghetti Picatta $10.95 Sautéed with capers in white wine, lemon and butter, served over spaghetti Parmigiana $10.95 Lightly breaded and topped with marinara and mozzarella cheese, served over spaghetti Marsala $10.95 Sautéed with mushrooms in rich marsala wine, served over spaghetti Siciliano $10.95 Sautéed with capers, mushrooms and artichoke hearts in white wine, lemon and butter sauce served over spaghetti Capelini $10.95 Sautéed with vegetables in olive oil, garlic, and basil, in a white wine sauce, served over spaghetti Damablanka $10.95 Sautéed with mushrooms in rich brandy cream sauce, served over spaghetti |
Capelini |
(Any pasta may be substituted for whole wheat pasta)
Seafood
(All seafood includes a tossed salad)
Linguini with Clams - Red Sauce $9.95
Baby clams sautéed with a touch of marinara served over linguini Linguini with Clams - White Sauce $9.95 Baby clams sautéed with white wine served over linguini Lobster Ravioli $10.95 Four cheese ravioli sautéed with tomatoes, lobster base, white wine cream sauce and a touch of marinara Shrimp Alvino $11.95 Shrimp sautéed in butter, garlic, lemon, white wine, and a touch of marinara, served over linguini Salmon Picatta $12.95 Salmon sautéed in white wine, lemon, butter, and capers, served over spaghetti Shrimp Diavolo $11.95 Shrimp sautéed in a spicy sherry wine sauce, served over linguini Shrimp Scaloppini $13.95 Shrimp, mussels, and scallops sautéed in marinara and sherry wine, olive oil, garlic, and basil, served over linguini. Shrimp and Scallops Alfredo $13.95 Linguini Tuttomare $14.95 Mussels, shrimp, scallops, calamari, and baby clams sautéed in white wine, garlic butter, served over linguini Shrimp and Crab Alfredo $12.95 Shrimp and crab sautéed in white wine with cream sauce, served over fettuccini |
Linguini Tuttomare |